Endocrinology and Endocrine System
Menopause
Menopause is the condition that ends the menstrual cycle and end of fertility. Menopause is a natural biological process that can be seen in women over 40 years. It is considered without menstrual for 12 months from the last period. It can be seen mostly in the age between 45-55 years and it can lasts from 7-14 years. There are several factors for the cause of menopause. Three types of menopause conditions we can observe. Perimenopause, menopause and postmenopause. Perimenopause condition is seen before menopause. Hormone changes occur, it means preparing for the menopause condition. Postmenopause condition is seen after the occurrence of menopause.
Symptoms for menopause condition are
- Irregular periods
- Heavy/Light periods
- Chills
- Night sweats
- Sleep issues
- Dry skin
- Hair thinning
- Mood swings
- Weight gain
- Slow rate of metabolism
- Loss of breast
- Hot flashes
- Dryness in vagina
- Depression
- Memory problems
- Increased urination
- UTIs
- Reduced bone mass
- Periodontal disease
Diagnosis
It can be diagnosed by a blood test that measures the levels of Hormones.
Treatment
Hormone therapy may be an effective treatment in women below 60 years of age.
Causes of menopause are
- Changes in reproductive hormones
- Hysterectomy
- Chemotherapy
- Radiation therapy
- Primary ovarian insufficiency
Complications of menopause conditions are
- cardiovascular disease
- Osteoporosis
- Urinary incontinence
- Sexual function
- Weight gain
Prevention
- Physical Exercise
- Weight management
- Healthy diet
- Practicing relaxation techniques
- Quitting smoking
- Limiting alcohol use
Journal key Highlights
List of Open Access Journals View More
Archives of Interdisciplinary Education
Interdisciplinary approaches in education have become increasingly essential in fostering innovation, critical thinking, and problem-solving skills across diverse academic disciplines. Archives of Interdisciplinary Education serves as a dedicated platform for scholarly discourse, original research, and theoretical explorations in the realm of interdisciplinary education. The journal aims to bridge the gaps between traditional disciplines, highlighting new pedagogical methodologies, curriculum innovations, and collaborative learning models that shape modern education....View More
Journal of Microbiome Research and Health Applications
The Journal of Microbiome Research and Health Applications is dedicated to advancing our understanding of the complex and dynamic relationships between the human microbiome and health. As microbiome research continues to uncover its profound influence on various physiological processes, this journal provides a platform for the dissemination of original research, reviews, case studies, and applications that bridge the gap between basic science and clinical practice....View More
Academic Journal of Chemical Engineering
AJCE is a scholarly open access peer-reviewed journal aim to publish be valuable source of information in field of Chemical science, biophysics, engineering, environmental science, medicine, physical science current research in the field....View More
International Journal of Quantum Technologies
International Journal of Quantum Technologies publishes original, current research, novel methods, advancing research on quantum optics, modern quantum physics, quantum computing, Quantum electromechanical systems and quantum metrology, etc. strategies that will drive positive change in the worldwide....View More
Journal of Rehabilitation Research Current Updates
JRRCU publishes original, current research, clinical studies, novel methods, advancing concepts on Orthopaedics, Geriatric, Trauma, Neuropsychological Rehabilitation, Palliative care, psychology, etc....View More
International Journal of Applied Food Science and Nutrition
The International Journal of Applied Food Science and Nutrition serves as a platform for disseminating high-quality research in the diverse and evolving fields of food science, nutrition, and their applications in health and industry. As food systems become increasingly complex and nutrition science advances, this journal provides a dedicated space for scholars, practitioners, and industry professionals to share findings that enhance food safety, processing, functional foods, dietary interventions, and sustainable food production....View More