Google Scholar

Author
image
Open Access Journals View More

International Journal of Applied Food Science and Nutrition

International Journal of Applied Food Science and Nutrition

Articles in Press

Volume 1, Issue 1 (2025)

Research Article

Nutritional Values of Cassava Leaves in Three Districts, Kenema, Kailahun, and Bo, Sierra Leone

  • Peter Makieu, Momodu Sahid Kanu, Abdulai Sillah and Abdulai Sheriff