Hematopoietic progenitor cells (HPCs) or hematopoietic stem cells (HSCs) are cells present in blood and bone marrow. HPCs are capable of forming mature blood cells, such as red blood cells (the cells that carry oxygen), platelets (the cells that help stop bleeding) and white blood cells (the cells that fight infections).
HPCs are used in the treatment of many malignant (e.g., leukemia, lymphoma) and non-malignant (e.g., sickle cell disease) diseases to replace or rebuild a patient's hematopoietic system. This type of treatment is called a bone marrow or stem cell transplant. HPCs also have been used in clinical trials with U.S. FDA oversight for the treatment of autoimmune diseases, genetic diseases and other indications.
Hematopoiesis is the continuous, regulated process of renewal, proliferation, differentiation, and maturation of all blood cell lines. These processes result in the formation, development, and specialization of all functional blood cells that are released from the bone marrow into the circulation. Mature blood cells have a limited lifespan (e.g., 120 days for red blood cells [RBCs]) and a cell population capable of self-renewal that sustains the system. A hematopoietic stem cell (HSC) is capable of self-renewal (i.e., replenishment) and directed differentiation into all required cell lineages.1 Thus the hematopoietic system serves as a functional model to study stem cell biology, proliferation, and maturation and their contribution to disease and tissue repair.
Hematopoiesis in the developing human can be characterized as a select distribution of embryonic cells in specific sites that rapidly changes during development.2 In contrast, hematopoiesis in healthy adults is restricted primarily to the bone marrow. During fetal development, the restricted, sequential distribution of cells is initiated in the yolk sac and then progresses in the aorta-gonad-mesonephros (AGM) region (mesoblastic phase), then to the fetal liver (hepatic phase), and finally resides in the bone marrow (medullary phase). Because of the different locations and resulting microenvironmental conditions (i.e., niches) encountered, each of these locations has distinct but related populations of cells.
Last Updated on: Dec 03, 2024List of Open Access Journals View More
International Journal of Biomedical Science and Research
International Journal of Biomedical Science and Research is an Open Access, peer-reviewed, academic journal that provides an area to share the information by medical scientists and researchers on the topics of biomedical science. Biomedical Science is the field of study that focuses on the areas of biology...View More
Journal of Cardiology Research and Endovascular Therapy
The journal focus includes cardiac diseases, cardiovascular surgeries, pathophysiology, screening and epidemiology, vascular diseases, embolic protection, imaging technologies and electrophysiology, drug-eluting stents etc. JCRET articles will be strictly peer-reviewed through double blind...View More
Journal of Rehabilitation Research Current Updates
JRRCU publishes original, current research, clinical studies, novel methods, advancing concepts on Orthopaedics, Geriatric, Trauma, Neuropsychological Rehabilitation, Palliative care, psychology, etc....View More
Journal of Molecular Genetics and Gene Research
Journal of Molecular Genetics and Gene Research is a peer reviewed scientific journal known for rapid dissemination of high-quality research. It serves the International Scientific Community with its standard research publications. This journal is using Online Manuscript Management system...View More
Health and Preventive Medicine Journal
Health and Preventive Medicine Journal (HPMJ) is a scholarly open access peer-reviewed journal aim to publish be valuable source of information both experimental and theoretical in field of Health science, Epidemiology, Health management and Preventive medicine...View More
Department of Applied Food and Nutrition Journal
DAFNJ is a scholarly open access peer-reviewed journal aim to publish be valuable source of information both clinical, experimental and theoretical in field of Food science, Food policy and Nutrition....View More