The immune system protects the body from possibly harmful substances by recognizing and responding to antigens. Antigens are substances (usually proteins) on the surface of cells, viruses, fungi, or bacteria. Nonliving substances such as toxins, chemicals, drugs, and foreign particles (such as a splinter) can also be antigens. The immune system recognizes and destroys, or tries to destroy, substances that contain antigens.
Last Updated on: Nov 21, 2024List of Open Access Journals View More
International Journal of Surgery and Anesthesia Research
International Journal of Surgery and Anesthesia Research is the internationally open access peer reviewed journal for the exploration, improvement and management of all aspects of Anesthesia and Surgery. It publishes peer reviewed original articles and highlights...View More
Review of Cell Science Journal
RCSJ welcome researchers, pharma companies, professors, scientists, biologists, biotechnologists, immunologists, stem cell researchers, clinical scientists, molecular biologists to contribute current research work to the scientific world....View More
Journal of Environmental and Pollution
JEP is a scholarly open access peer-reviewed journal aim to publish be valuable source of information both experimental and theoretical in the field of environmental issues and Pollution and its applications...View More
International Journal of Economic Research Updates
Reviews in Pharmacy and Pharmaceutical sciences is a peer-reviewed scholarly journal that aims to publish high quality research on Pharmacology and Toxicology, Pharmaceutical Chemistry, Pharmaceutical Analysis and Quality Assurance, Pharmaceutics, Hospital and Clinical Pharmacy...View More
International Journal of Quantum Technologies
International Journal of Quantum Technologies publishes original, current research, novel methods, advancing research on quantum optics, modern quantum physics, quantum computing, Quantum electromechanical systems and quantum metrology, etc. strategies that will drive positive change in the worldwide....View More
Department of Applied Food and Nutrition Journal
DAFNJ is a scholarly open access peer-reviewed journal aim to publish be valuable source of information both clinical, experimental and theoretical in field of Food science, Food policy and Nutrition....View More